Colombia — Eduardo Armero Martinez Natural (500g)

This is the kind of coffee that reminds you why Colombia continues to sit at the heart of the specialty coffee world.

Produced by Eduardo Armero Martinez, this natural-processed lot showcases the bold fruit character, sweetness, and complexity that have made Colombian coffees favourites among home roasters and coffee professionals alike.

Natural processing allows the coffee cherry to dry around the bean, creating greater sweetness, enhanced fruit notes, and a richer, more expressive cup.

Vibrant, layered, and full of character.

The kind of coffee that keeps surprising you as the roast develops and the cup cools.

Taste Profile
Notes: Fruit-forward sweetness, caramel, cocoa, subtle florals
Body: Smooth, rounded
Acidity: Bright, balanced
Finish: Sweet, lingering, complex

Coffee Details
Origin: Colombia
Producer: Eduardo Armero Martinez
Process: Natural
Varietals: Pink Bourbon

Produced in Colombia's renowned coffee-growing region, this lot highlights the craftsmanship and attention to detail that continue to make Colombian specialty coffee some of the most sought-after in the world.

All green coffee beans for home roasting are supplied in 500g bags, with pricing shown per 500g.