Honduras — Montecristo Maragogipe (500g)

This is the kind of coffee that doesn’t come around often.

Grown in the Copan region of Honduras, this Maragogipe — the famous “Elephant Bean” — is known for its unusually large size and low yield, making it as rare as it is distinctive.

Not mass-produced. Not easy to find.

Just a unique varietal shaped by time, patience, and place.

Back after more than 7 years — and well worth the wait.

Taste Profile
Notes: Tropical fruit, fresh cacao, orange cake, spice
Body: Medium
Acidity: Medium
Finish: Salted caramel, marmalade sweetness

Coffee Details
Origin: Honduras
Region: Copan
Process: Natural
Altitude: 1200 MASL
Varietal: Maragogipe
Grade/Certification: SHG

All green coffee beans for home roasting are supplied in 500g bags, with pricing shown per 500g.